Borella was born in 1935 under the name of Pastificio Bassanese.

Thanks to the utilization of excellent ingredients, within a very short time the Company reached successful sales figures and notoriety, becoming a prestigious and trendy firm in the worldwide pasta market.

The Company was managed by the founders progenies for many years but, in 2004 Borella was taken over by two new Venetian managers: Gianfranco Boscolo and Raffaele Dammicco.

From this moment on, always respecting the old manufacturing traditions but adding innovation, experience and knowledge, the focus became the expansion of the productive structures, the enlargement to national and international Hypermarkets (GDO) and gastronomy of tendency but keeping a very special attention to the final consumer.